Here at Green Cauldron we believe that the best way to enjoy our coffee is by using freshly ground bean. Ideally beans should be ground on demand to suit your equipment - for example a plunger needs a course grind and the espresso machine a finer one. These days there are many inexpensive grinders to help you discover the taste of truly fresh coffee. However, whilst we stand behind our “a fresh grind is the best grind” attitude we also understand that many people are still content with using pre-ground bean. That is why at Green Cauldron Coffee we only roast and grind on demand. We are serious about our coffee and only want you to drink the best!